Unveiling The Vital Role of Flavonoids in Combating Bad Cholesterol: A Scientific Approach

  • Ria Qadariah Arief Faculty of Psychology and Health, Sunan Ampel State Islamic University, Surabaya, Indonesia
  • Linda Prasetyaning W Faculty of Psychology and Health, Sunan Ampel State Islamic University, Surabaya, Indonesia
  • Sri Hidayati L Faculty of Psychology and Health, Sunan Ampel State Islamic University, Surabaya, Indonesia
  • Sarita Oktorina Faculty of Psychology and Health, Sunan Ampel State Islamic University, Surabaya, Indonesia
  • Bunga Janviera Firnanda Faculty of Psychology and Health, Sunan Ampel State Islamic University, Surabaya, Indonesia
Keywords: flavonoid, bad cholesterol, dyslipidemia

Abstract

Flavonoids are important ingredients found in herbal plants to prevent dyslipidemia. This study aimed to explore the broad potential of flavonoids in suppressing bad cholesterol problems. The type of research conducted is to review articles appropriate to the topic of discussion. The articles we analyze have PICOS criteria, and the process is depicted in a prism diagram. We got 8 articles that discussed the role of flavonoids in limiting the production of bad cholesterol in test animals' bodies. Flavonoids that are studied are derived from several different types of plants with different dosages and compositional formulas. Hopefully, this research can be a source regarding the important role of flavonoids in cholesterol metabolism in the body

Published
2023-10-22
How to Cite
AriefR. Q., WL. P., LS. H., OktorinaS., & FirnandaB. J. (2023). Unveiling The Vital Role of Flavonoids in Combating Bad Cholesterol: A Scientific Approach. International Conference on Sustainable Health Promotion, 3(1), 73-88. Retrieved from https://proceedings.uinsa.ac.id/index.php/ICOSHPRO/article/view/1406
Section
Conference Papers